CUSTOM CAKES & CUPCAKES

Made to be felt. Made to be seen.

Made to be tasted.

OUR PROMISE

We promise to listen, to care, and to create something that lights up your soul. - Because here, dessert isn’t just sweet — it’s personal.

WE OFFER PICK UP AND DELIVERY AT YOUR CONVENIENCE!

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The Express Collection - Coming Soon

A gift in a hurry, made with heart.
Whether it’s a cake, cupcakes, balloons, or all three, our Express Collection brings elegance and sweetness to your loved ones

Delivered with just a click.

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FALL DEEPLY IN EVERY SWIRL

FRESHLY BAKED

CUPCAKES

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THIS IS US!

We could tell you what we specialize in but....

WE'RE DIFFERENT

Taste of Cakery is a brand that believes in the quiet strength of vulnerability and the beauty found in life’s simplest moments.

We honor the power in these moments by offering more than just cake or cupcakes — we offer community, a friend, a space to be yourself.

Dessert is more than just food — it’s an emotional experience.

Each layer, every swirl, tells a piece of your story.

It’s a beautiful, elegant, edible expression of love, connection, and legacy.

We create for those who seek beauty in life’s sweet details, understanding that in those shared moments, dessert empowers us all. Whether it’s a celebration or a quiet reflection, we craft experiences that linger long after the last bite.

We don't just craft, we care!

Every custom cake, cupcake, pastry or dessert from Taste of Cakery is made with love, intention, wrapped in care, and designed to be remembered.

Because you’re not just ordering dessert. You’re honoring a moment, and creating a memory.

And that memory deserves to be sweet, sacred, and beautifully yours.

OUR STORY

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Hey Cupcake...

How to cut into your delicious cake:

Step 1 — Begin with Care

Place your cake on a sturdy, flat surface so it stands proudly.
Rest a cutting board snugly against its side — your guide for a clean, straight cut.
With a sharp, straight-edged knife, make a 1-inch vertical slice from top to bottom, letting the blade glide gently through the layers.
Wipe your knife between cuts for edges as smooth as your buttercream.

Step 2 — Portion with Intention

Lay your slice flat on the cutting board, revealing all four cake layers and three swirls of icing inside.
Decide how you’d like to serve it:
Dessert portions — about 1" x 2", perfect for an indulgent slice.
Coffee portions — about 1" x 1", a little sweetness for a lighter moment.
Cut straight down so each piece holds its shape, like a little gift in frosting and crumb.

Step 3 — Serve with Grace

Place one neat slice on a plate, letting the beauty of the layers speak for themselves.
Return to your cake, cut another 1-inch slice, and repeat — steady, unhurried, intentional — until every guest has their piece.

Bonus Step — For the Tallest of Cakes

When your cake is especially tall, you can make each piece even more delicate.
After portioning, slice each piece horizontally through the middle, creating two petite layers of sweetness from one.
Perfect for little hands or when your table is filled with many desserts to taste.

A Few Little Secrets for Success
We recommend chilling your cake up to 1 hour before serving for the cleanest slices.
Always use a straight, sharp knife (not serrated) for the most precise cut.
Lift each portion gently with a cake server so the details stay just as lovely as when they were made.

✨ The Art of Cake Cutting & Care — So Every Slice Stays Fresh and Beautiful

When it comes to custom cakes, the world of frostings and fillings can feel like a wild adventure. At Taste of Cakery, we’re here to guide you through the sweet jungle of cake finishes so you know exactly what to expect — and what’s best for your celebration.

Buttercream
Soft, creamy, and endlessly versatile, buttercream is the classic frosting made from butter, sugar, and a splash of flavor. It’s the comforting, melt-in-your-mouth layer that feels like a warm hug in every bite. Perfect for smooth finishes, delicate piping, and a rich, sweet taste.

Fondant
Fondant is like the elegant gown for your cake — smooth, pliable, and polished to perfection. Rolled out and draped over cakes, fondant creates those flawless edges and intricate designs that make a cake truly stand out. It’s less sweet and a little chewy, often more about the look than the bite.

Ganache
Ganache is the rich, silky chocolate mixture made from cream and chocolate, adding a decadent touch as a filling, frosting, or glossy drip. It’s luxurious, indulgent, and perfect when you want a little extra chocolate love.

Which One Should You Choose?
Each has its own charm — buttercream for softness and classic sweetness, fondant for elegance and design, and ganache for rich, chocolatey luxury. At Taste of Cakery, we help you pick the perfect finish to make your cake as beautiful as it is delicious.

Because when it comes to cake, every layer tells a story. And we want yours to be unforgettable.

Buttercream, Fondant, Ganache — Oh My!

1. Keep it Level

A cake is happiest when it’s flat and steady. Place your cake on a flat surface in your vehicle — the floor of the passenger side or the trunk with a non-slip mat works beautifully.
- AVOID Placing the on seats if possible, it can cause the cake to tilt or shift during the drive.

2. Steady Does It

Drive gently, especially over bumps and sharp turns. Sudden stops or fast accelerations can cause the layers to shift or the frosting to crack. Think of it like carrying a precious gift — slow and steady wins the race.

3. Temperature Matters

Buttercream and fondant love cool temperatures. If it’s warm outside, air conditioning is your cake’s best friend. Avoid leaving the cake in a hot car, even for a few minutes. Sadly, it can melt.

4. Keep Cake in Box

If possible, keep the cake in its box during transport and after. It protects against dust, curious fingers, and unexpected bumps.

5. Ask for Help if You Need It

If you’re nervous about the journey, bring along a friend or family member to hold the cake steady. More hands, less worry.

When your cake arrives safely, it’s not just a dessert — it’s a story ready to be told, a memory to be made. At Taste of Cakery, we don’t just bake cakes; we craft moments that move you. And with a little care, that moment will be just as perfect as you imagined.

How to Transport Your Cake with Care: A Taste of Cakery Guide

We're happy to help!

#We are big on family, let's become Instafamily :)

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TASTE of CAKERY

Made to be tasted.

OUR PROMISE

WE OFFER PICK UP AND DELIVERY AT YOUR CONVENIENCE!

New Service alert!

FALL DEEPLY IN EVERY SWIRL

THIS IS US!

Working With the Best Clients and Partners

#We are big on family, let's become Instafamily :)

Subscribe to get Exclusive updates & Deals

Made to be tasted.

OUR PROMISE

WE OFFER PICK UP AND DELIVERY AT YOUR CONVENIENCE!

New Service alert!

FALL DEEPLY IN EVERY SWIRL

THIS IS US!

Working With the Best Clients and Partners

#We are big on family, let's become Instafamily :)

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Subscribe to get Exclusive updates & Deals